Food and drinks
- Great coffee
- Extensive wine selection
- Alcohol Served
- Beer available
- Wine available
- Lunch menu available
- Dinner menu available
- Dessert available
01 / ABOUT THE PLACE
About this place
Part of the pleasure of a meal at à la Louche is matching each course with a glass of wine. One diner who enjoyed Ezo deer with red wine said the pairing made a lasting impression. Menu information also lists wine pairings of 4 glasses, including Champagne, as well as sets that combine dishes with glasses of wine. If you would like to pair a wine with each course, it may be worth checking the details when you book.
The menu information features a striking range of meat dishes, including beef cheek prepared as cannelloni, beef fillet, Hokkaido duck and roasted Ezo deer. A diner who visited for the full lunch course described a choice of mains and ordered the wagyu brisket cannelloni. The staff explained that it was meat-filled tubular pasta, making the wait for an unfamiliar dish part of the anticipation. Another diner, visiting for dinner, recalled the careful explanations and the pleasure of taking time over each course.
Some diners return for the seasonal dishes; one, for example, looks forward to the lobster special in summer. The restaurant serves lunch and dinner and accepts reservations.
